Recipe: Delicious Ham and Swiss sliders

Ham and Swiss sliders, Lightly oil a baking sheet or coat with nonstick spray. These hot Ham and Swiss Sliders, made with sliced ham, Swiss Cheese, and Hawaiian rolls, smothered with a garlic Dijon butter sauce, are a perfect game-day or party appetizer. HAM AND SWISS SLIDERS Cheesy and buttery, these Ham and Cheese Sliders are mini sandwiches that use Hawaiian Rolls (or soft dinner rolls) instead of sandwich bread and. In a bowl, mix together butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion. Separate the tops from bottoms of the rolls, and place the bottom pieces into the prepared baking dish. Layer about half the ham onto the rolls. Arrange the Swiss cheese over the ham, and top with remaining ham slices in a layer. Ham and Swiss Sliders are stacked with ham and melty Swiss cheese then smothered with a honey mustard glaze for a truly special sandwich. These Hawaiian Roll Sliders are perfect for tailgating and absolutely disappear at parties!. This post was created in partnership with American Dairy Association Mideast. this is recipe you're looking for? To search another recipe Please look at the menu list to choose the recipe and beverage you want to try. if you can't find the recipe write keyword in search box. here is Ham and Swiss sliders you can enjoy.

Prepare: less then 15 Minute
Cook Time: 18 Minute

Ingredients that must be prepared for Ham and Swiss sliders :

1. It's of For the sauce -
2. Prepare 2 tablespoons of Dijon mustard -
3. It's 2 tablespoons of honey mustard -
4. It's 1 tablespoon of worstichire sauce -
5. Make ready 2 tablespoons of butter -
6. It's 1/2 teaspoon of onion powder -
7. You need to taste of Pepper -
8. Make ready of For the sliders: -
9. You need 2 tablespoons of mayo -
10. Make ready 8-12 of Hawaiian rolls -
11. set 8 slices of Swiss cheese -
12. It's 24 slices of deli ham -
13. You need of To garnish -
14. You need of Parsley flakes -

These Hawaiian Roll Sliders are perfect for tailgating and absolutely disappear at parties!. This post was created in partnership with American Dairy Association Mideast. As always, all opinions are my own. Cut rolls in half and place on baking sheet.

Ham and Swiss sliders step by step :

1. Heat oven to 350. Slice bread horizontally and spread mayo on top half. Places ham and Swiss on bottom half and top with top section of rolls..
2. Mix the sauce ingredients and spread over top. Bake covered 10-12 minutes and then uncover and bake additional 3-5 minutes until lightly toasted..
3. Garnish with parsley and cut into individual sliders..

Serves For 2 Person
Kcal: 57
Fat: 15g
Carbs: 19g
Protein: 18g
Sugar: 22g

Spread mayonnaise across the bottom buns, then add the slices of ham evenly over the buns. Following the ham, add the swiss cheese then place the top buns. In a bowl, whisk together poppy seeds (optional), Dijon mustard, melted butter, onion powder and Worcestershire sauce. These simple Hawaiian Ham and Swiss Sliders are so perfect and so easy to make! The combination of poppy seed, butter, dijon and Worcestershire give these sliders a flavor that is extraordinary. Lightly oil a baking sheet or coat with nonstick spray. These hot Ham and Swiss Sliders, made with sliced ham, Swiss Cheese, and Hawaiian rolls, smothered with a garlic Dijon butter sauce, are a perfect game-day or party appetizer. HAM AND SWISS SLIDERS Cheesy and buttery, these Ham and Cheese Sliders are mini sandwiches that use Hawaiian Rolls (or soft dinner rolls) instead of sandwich bread and. In a bowl, mix together butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion. Separate the tops from bottoms of the rolls, and place the bottom pieces into the prepared baking dish. Layer about half the ham onto the rolls. Arrange the Swiss cheese over the ham, and top with remaining ham slices in a layer. Ham and Swiss Sliders are stacked with ham and melty Swiss cheese then smothered with a honey mustard glaze for a truly special sandwich. These Hawaiian Roll Sliders are perfect for tailgating and absolutely disappear at parties!. This post was created in partnership with American Dairy Association Mideast. As always, all opinions are my own. Cut rolls in half and place on baking sheet. Spread mayonnaise across the bottom buns, then add the slices of ham evenly over the buns. Following the ham, add the swiss cheese then place the top buns. In a bowl, whisk together poppy seeds (optional), Dijon mustard, melted butter, onion powder and Worcestershire sauce. These simple Hawaiian Ham and Swiss Sliders are so perfect and so easy to make! The combination of poppy seed, butter, dijon and Worcestershire give these sliders a flavor that is extraordinary. I don't find this to be true. You want the rolls to be snug together, kissing just a bit so the sauce can soak up into all of the nooks and crannies. Ham and Cheese Sliders - Baked juicy ham and Swiss nestled in soft Hawaiian rolls and brushed with a buttery Dijon, onion, and poppy seed topping!! Fast, EASY, and a party FAVORITE!! Fast, Easy, Perfect For Parties and Snacks If you're in need of an easy comfort-food recipe for tailgating, holiday parties or events, or […] Ham and Swiss Sliders are my go-to for kids' birthday parties. The tiny Hawaiian rolls are perfect for little hands, and kids love ham and cheese. The adults love them too, obviously. Cut the whole pack of buns in half lengthwise all at once. Then fold the ham and cheese and place one of each on. Nothing beats easy foods for entertaining! Easy Ham & Swiss Sliders on Hawaiian rolls are the perfect finger food for game day parties. The BEST Ham and Swiss Sliders. If you like ham, cheese and butter then you will love this super delicious Ham and Swiss Sliders recipe because it's so easy to make and tastes seriously amazing.