Best Way to Prepare Delicious Waldorf Salad

Waldorf Salad, My Waldorf chicken salad lightens up with Greek yogurt. By thedailygourmet Using reduced-fat or fat-free mayonnaise keeps calories and fat grams low. Take this salad to the Tropics! Waldorf Salad is a favorite around here, particularly in the fall when apples and walnuts are in season. It's especially popular around the holidays, gracing many a Thanksgiving and holiday spread. Get Waldorf Salad Recipe from Food Network. Waldorf salad is a fan favorite that has earned its place on every lunch menu. This fruity concoction was first made in Waldorf Astoria Hotel in New York over a century ago and since then has become a staple in restaurants, country clubs, and Southern homes. Our Best Waldorf Salad combines fresh celery, granny smith apples, seedless grapes, and. Sometimes, due to ingredients on hand or just for a different taste, I use different dried fruits. and nuts Ie., blueberries, cherries, cranberries, pecans, almonds, etc., And, I have also used sour cream instead of plain yogurt. this is recipe you're looking for? To search another recipe Please look at the menu list to choose the recipe and beverage you want to try. if you can't find the recipe write keyword in search box. here is Waldorf Salad you can enjoy.

Prepare: less then 10 Minute
Cook Time: 20 Minute

Ingredients that must be prepared for Waldorf Salad :

1. Make ready 1-1/2 cup of walnuts -
2. It's 5 ounces of mini-marshmallows -
3. You need 1/2 cup of sliced celery -
4. It's 2 of large apples I used gala apples -
5. set 1 tablespoon of lemon juice -
6. It's 1/2 teaspoon of salt -
7. Prepare 1 tablespoon of sugar -
8. set 1/2 cup of raisins -
9. You need 1/2 cup of dates diced -
10. Prepare 1/2 cup of mayonnaise -
11. You need 1 cup of heavy cream -

Our Best Waldorf Salad combines fresh celery, granny smith apples, seedless grapes, and. Sometimes, due to ingredients on hand or just for a different taste, I use different dried fruits. and nuts Ie., blueberries, cherries, cranberries, pecans, almonds, etc., And, I have also used sour cream instead of plain yogurt. As far as fruit salads go, this one is one of the absolute easiest, plus you can make your own delicious salad dressing from scratch to go with it. Waldorf Salad is a classic summer salad that combines celery, grapes, apples, walnuts, and raisins in a creamy base.

Waldorf Salad instructions :

1. Take the pits out of the dates. Dice the dates. Get your raisins, slice the celery. Take the core out of apples.
2. Dice the apples. The add the salt sugar, and lemon juice. Mix well covering all the apples with the lemon juice. This is done so the apple pieces will not turn brown..
3. Toast the walnuts. Then whip the cream and mayonnaise. Add the raisins, dates, celery, and the lemon juice into the mayonnaise cream mixture..
4. Add the walnuts and marshmallows mix well. Cover chill 1 hour before serving. I hope you enjoy!!!.

Serves For 2 Person
Kcal: 57
Fat: 12g
Carbs: 21g
Protein: 18g
Sugar: 64g

Serve this crunchy side salad at a potluck or barbecue along some pulled pork sandwiches for the perfect meal. In a large bowl, whisk together mayonnaise, yogurt, and lemon juice. Add grapes, apple, celery, and parsley and fold until just combined. Place apples, celery, and grapes in a medium bowl, and toss with juice of half the lemon. In another bowl, whisk together yogurt, mustard, honey, and juice of remaining half lemon. My Waldorf chicken salad lightens up with Greek yogurt. By thedailygourmet Using reduced-fat or fat-free mayonnaise keeps calories and fat grams low. Take this salad to the Tropics! Waldorf Salad is a favorite around here, particularly in the fall when apples and walnuts are in season. It's especially popular around the holidays, gracing many a Thanksgiving and holiday spread. Get Waldorf Salad Recipe from Food Network. Waldorf salad is a fan favorite that has earned its place on every lunch menu. This fruity concoction was first made in Waldorf Astoria Hotel in New York over a century ago and since then has become a staple in restaurants, country clubs, and Southern homes. Our Best Waldorf Salad combines fresh celery, granny smith apples, seedless grapes, and. Sometimes, due to ingredients on hand or just for a different taste, I use different dried fruits. and nuts Ie., blueberries, cherries, cranberries, pecans, almonds, etc., And, I have also used sour cream instead of plain yogurt. As far as fruit salads go, this one is one of the absolute easiest, plus you can make your own delicious salad dressing from scratch to go with it. Waldorf Salad is a classic summer salad that combines celery, grapes, apples, walnuts, and raisins in a creamy base. Serve this crunchy side salad at a potluck or barbecue along some pulled pork sandwiches for the perfect meal. In a large bowl, whisk together mayonnaise, yogurt, and lemon juice. Add grapes, apple, celery, and parsley and fold until just combined. Place apples, celery, and grapes in a medium bowl, and toss with juice of half the lemon. In another bowl, whisk together yogurt, mustard, honey, and juice of remaining half lemon. This is a perfect traditional waldorf salad recipe. Very good on its own, but I was trying to recreate a salad they have at a deli near my house "tropical waldorf salad" so I started with this as a base and added mandarin oranges, a little pineapple, cranberries and some coconut and it came out perfect. This is the original Waldorf Salad recipe which I clipped out of the newspaper several years ago. My mother made this salad often--it must have been a favorite of hers also. Newer versions have left out some of the ingredients which add variety in texture and taste. A Waldorf salad is a fruit and nut salad generally made of fresh apples, celery, walnuts, and grapes, dressed in mayonnaise, and traditionally served on a bed of lettuce as an appetizer or a light meal. The apples, celery, and grapes can all be green, which harmonizes the color palette of the dish. Place the grapes on a baking tray, finely grate over the zest from ½ the lemon, drizzle with a little oil and season with sea salt and black pepper. My grandmother makes a traditional Waldorf Salad every Thanksgiving and every Christmas. I was always hesitant to even give it a try because she included mayo in her recipe. I recall watching all the fruits being loaded into the bowl wishing the mayo was not going to be added next, lol. Waldorf salad is a favorite of mine because it's a wonderful blend: creamy yet fresh, savory yet sweet. There's so many textures and flavors going on.