Simple Way to Cook Yummy Steamed salad

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Steamed salad, In a small bowl, mix the first six ingredients. Place green beans, broccoli and carrots in insert. Healthy steamed veggie salad which not only taste good but it is very clean and healthy for you. Vegetable salad are a must make recipe daily, it is a healthy habit to include salads in your daily diet. If you cannot eat raw veggies then this salad might be for you. Simple Simple Steamed Indian Beet Salad Recipe is a delicious boiled beetroot salad. Deep red beet is boiled, sliced and sprinkled generously with some salt, pepper and cumin powder. Great to be served with your everyday meals, or just eat as a snack. Did you know: Beetroot is said to have the highest sugar content of all vegetables, most people can safely eat beet roots a few. Mix the steamed vegetables together in a deep salad bowl with the sunflower seeds and olives. this is recipe you're looking for? To search another recipe Please look at the menu list to choose the recipe and beverage you want to try. if you can't find the recipe write keyword in search box. here is Steamed salad you can enjoy.

Steamed salad Simple Simple Steamed Indian Beet Salad Recipe is a delicious boiled beetroot salad. Deep red beet is boiled, sliced and sprinkled generously with some salt, pepper and cumin powder. Great to be served with your everyday meals, or just eat as a snack. You can easy and quick serve Steamed salad using 12 ingredients and 6 steps. after that how you to prepare it.

Time For Make this Steamed salad :
    Prepare: less then 10 Minute
    Cook Time: 18 Minute

Ingredients that must be prepared for Steamed salad :

  1. Prepare of Salad -
  2. Prepare of Cauliflower -
  3. It's of Beetroot -
  4. You need of Tortilla bread -
  5. set of Carrot -
  6. Make ready of Peas -
  7. Make ready of Olive oil -
  8. set of Black pepper -
  9. Make ready of Salt -
  10. Make ready of Seasoning -
  11. Prepare of Vinegar -
  12. set of Lemon -

Did you know: Beetroot is said to have the highest sugar content of all vegetables, most people can safely eat beet roots a few. Mix the steamed vegetables together in a deep salad bowl with the sunflower seeds and olives. Add the dressing and mix well until all the veggies are coated. Use your hands if t''s easier.

Steamed salad step by step :

  1. Chopped all the ingredients, keep it aside.
  2. Boil the cauliflower for 10mnt.
  3. Cut the tortilla into cube, then fry it at low heat until it become brown.
  4. Get a small bowl add 1tbspn of vinegar,1lemon,black pepper, seasoning, olive oil, mix it 2gther.
  5. Get another bowl.
  6. Get another bowl, add oll d ingredients, then topped it wt ur fryn tortilla nd lastly add ur mixture at d top,...Enjoy 😋😋😋.
Nutrition Per Serving :
    Serves For 2 Person
    Kcal: 130
    Fat: 21g
    Carbs: 12g
    Protein: 18g
    Sugar: 53g

Cover and leave in the fridge for an hour for the flavors to develop. Add a few well-washed parsley leaves for garnish. Steamed Chicken with Salad Recipe is a wonderful to add protein into your everyday diet. The chicken is steamed and then glazed with a dressing, it is then served over a bed of shredded crunchy cabbage, carrot, and bell peppers. The dressing is quite citrusy and sweet and goes really well with the steamed chicken. In a small bowl, mix the first six ingredients. Place green beans, broccoli and carrots in insert. Healthy steamed veggie salad which not only taste good but it is very clean and healthy for you. Vegetable salad are a must make recipe daily, it is a healthy habit to include salads in your daily diet. If you cannot eat raw veggies then this salad might be for you. Simple Simple Steamed Indian Beet Salad Recipe is a delicious boiled beetroot salad. Deep red beet is boiled, sliced and sprinkled generously with some salt, pepper and cumin powder. Great to be served with your everyday meals, or just eat as a snack. Did you know: Beetroot is said to have the highest sugar content of all vegetables, most people can safely eat beet roots a few. Mix the steamed vegetables together in a deep salad bowl with the sunflower seeds and olives. Add the dressing and mix well until all the veggies are coated. Use your hands if t''s easier. Cover and leave in the fridge for an hour for the flavors to develop. Add a few well-washed parsley leaves for garnish. Steamed Chicken with Salad Recipe is a wonderful to add protein into your everyday diet. The chicken is steamed and then glazed with a dressing, it is then served over a bed of shredded crunchy cabbage, carrot, and bell peppers. The dressing is quite citrusy and sweet and goes really well with the steamed chicken. This dish is perfect for people who seek to have a healthy diet and crave to. Add the steamed broccoli and toss. For the dressing: In a medium bowl, add the mayonnaise, sriracha, lemon juice, sugar and some black pepper. This is a very simple and easy Carrot Salad from Sri Lanka. It takes few minutes to prepare. I usually add this carrot salad to our meal due to its easiness & health factors. To steam carrot, I use the steam tray of the rice cooker, so once the rice is cooked, carrot. Perfect for dinner with a salad, or for serving as an appetizer, these quick steamed shrimp are loaded with the peppery, smoky taste of Old Bay® seasoning. Steamed cod is one of the healthiest and easiest ways to cut down on calories. Cooking this steamed cod recipe is super simple, and served with a green salad you can be sure to stay on track to a leaner and healthier you. With food transport being as advanced as it is today, you can easily get hold of fresh cod, even if you live far from the sea. This lobster salad is a simple combination of lobster, mayonnaise, celery, and a little lemon juice. Serve the salad on lettuce with avocado wedges..