How to Make Appetizing Loaded Potato Salad

Loaded Potato Salad, Now Choose From Multiple Easy Potato Recipes To Create That Perfect Meal. Place potatoes in a large saucepan and cover with water. Loaded Baked Potato Salad Loaded Baked Potato Salad. Add a tablespoon of salt to water, if desired. When spring hits, we enjoy having picnic foods. We make most of our meat on the grill and I make lots of picnic type side dishes. We had a brief encounter with spring weather last week. I made our Creamy Cucumber Radish Salad and this Easy Loaded Potato Salad. Both were delicious and were perfect for the warm weather. Loaded Baked Potato Salad is a classic potato salad recipe with a spin! this is recipe you're looking for? To search another recipe Please look at the menu list to choose the recipe and beverage you want to try. if you can't find the recipe write keyword in search box. here is Loaded Potato Salad you can enjoy.

Prepare: less then 10 Minute
Cook Time: 18 Minute

Ingredients that must be prepared for Loaded Potato Salad :

1. You need 2 1/2 lb of (10-14) red potatoes, cut into 1" cubes -
2. set 1/2 cup of mayonnaise -
3. It's 1/4 cup of ranch dressing -
4. You need 1/4 cup of sour cream -
5. set 1 lb of bacon -
6. It's 1 cup of shredded cheese of choice, I prefer a sharp cheddar -
7. Prepare 4 of finely diced green onions (optional) -
8. set 1 of Season Salt -
9. set 1 of Salt -
10. It's 1 of Pepper -

Both were delicious and were perfect for the warm weather. Loaded Baked Potato Salad is a classic potato salad recipe with a spin! All of your favorite baked potato flavors like bacon, cheddar cheese and chives make this a perfect BBQ side dish! I have a confession to make…Potato Salad is one of my most favorite foods.

Loaded Potato Salad step by step :

1. Place diced potatoes in a large pot add enough cold water to cover..
2. Bring potatoes to a boil and boil for about 15 minutes or until tender. You want them soft but not to soft, then they turn to mush and we aren't making mashed potatoes..
3. I like to set up an ice bath for my potatoes to stop the cooking process. An ice bath is when you fill a bowl with water and ice. After the potatoes are tender transfer them to the ice bath. Let them sit for about 2 minutes then remove to an empty bowl. Put the potatoes in the fridge for at least 30 minutes to an hour..
4. After the potatoes are in the fridge dice the bacon and cook in a skillet on med heat until crispy. Transfer to a plate lined with paper towel to drain and set aside..
5. Mix mayonnaise, ranch dressing and sour cream..
6. Mix together potatoes, cheese and bacon..
7. Add desired amount of dressing mixture to the potatoes, cheese and bacon. My kids prefer creamier so I usually use all the dressing mixture, some people don't..
8. Use seasoning salt, salt and pepper to taste..
9. When I serve mine I like to offer a bowl of extra cheese, diced green onion and diced cherry tomato for people to add as extra toppings..

Serves For 3 Person
Kcal: 70
Fat: 18g
Carbs: 25g
Protein: 22g
Sugar: 32g

Cube and boil potatoes with salt. Crumble bacon and slice onions (including tops). Combine sour cream, pepper and Miracle Whip. This is a great twist on two all-American favorites--the potato salad and the loaded baked potato. Served cold, this has been a crowd-pleaser at our many family functions and is often requested. Now Choose From Multiple Easy Potato Recipes To Create That Perfect Meal. Place potatoes in a large saucepan and cover with water. Loaded Baked Potato Salad Loaded Baked Potato Salad. Add a tablespoon of salt to water, if desired. When spring hits, we enjoy having picnic foods. We make most of our meat on the grill and I make lots of picnic type side dishes. We had a brief encounter with spring weather last week. I made our Creamy Cucumber Radish Salad and this Easy Loaded Potato Salad. Both were delicious and were perfect for the warm weather. Loaded Baked Potato Salad is a classic potato salad recipe with a spin! All of your favorite baked potato flavors like bacon, cheddar cheese and chives make this a perfect BBQ side dish! I have a confession to make…Potato Salad is one of my most favorite foods. Cube and boil potatoes with salt. Crumble bacon and slice onions (including tops). Combine sour cream, pepper and Miracle Whip. This is a great twist on two all-American favorites--the potato salad and the loaded baked potato. Served cold, this has been a crowd-pleaser at our many family functions and is often requested. Even people who don't normally love potato salad seem to love this! Wonderful salad that tasted just like a "baked potato" with all the fixin's! I used red skinned poatoes and left the skins on and opted to use green onion as it's mild in flavor and pairs well with baked potatoes vs. dried chives - basically eyeballing the ingredients. Loaded Potato Salad is tender, creamy red potaotes fully loaded with tons of cheese, bacon and green onions. The perfect addition to any occasion, this Loaded Potato Salad is the ultimate bbq side dish, pool party snack and summertime dinner table must have! Recipe by princesslisa of a g. This is a recipe I came up with as an alternative to regular potato salad. I saw that there were several others posted, however none looked this easy. It is a winner every time and there are never any leftovers. This Loaded Baked Potato Salad is a fun alternative to classic potato salad. It has everything you love about baked potatoes- It's made with sour cream, real bacon crumbles, cheddar cheese and chives. It's best served cold and is the perfect side for summer pot lucks and picnics! This Loaded Baked Potato Salad will soon be a summer staple in your house.