Recipe: Yummy Egg Salad

Egg Salad, My original plan was for an egg salad recipe I had chosen that was a little fussier than this. However, after an earlier experience today with a recipe with a more "complicated flavor," I decided to play it safe and go on the basic side with this recipe instead. An egg salad sandwich is the perfect no-fuss dinner or easy-to-transport lunch. You can get creative with mix-ins and seasonings, but this recipe is the perfect base for all your egg salad creations. Southern egg salad, primarily used for sandwiches. Serve on fresh bread of your choice. My wife likes to make double-decker sandwiches (utilizing whole wheat bread for the center slice) with pimento cheese on the other half. How long can egg salad be left at room temperature? Egg Salad Recipes Here you will find the best and creamiest egg salads for your sandwich, picnic or side dish as well as delicious leafy salads featuring the incredible egg! Once you've made the best egg salad recipe, whipping up a dream sandwich is easy! this is recipe you're looking for? To search another recipe Please look at the menu list to choose the recipe and beverage you want to try. if you can't find the recipe write keyword in search box. here is Egg Salad you can enjoy.

Prepare: less then 15 Minute
Cook Time: 18 Minute

Ingredients that must be prepared for Egg Salad :

1. Prepare 6-8 of eggs, hard boiled and shelled -
2. Prepare 3 heaping tbsp of yellow mustard -
3. Prepare 2 heaping tbsp of mayo -
4. set To taste of Salt and pepper -

Egg Salad Recipes Here you will find the best and creamiest egg salads for your sandwich, picnic or side dish as well as delicious leafy salads featuring the incredible egg! Once you've made the best egg salad recipe, whipping up a dream sandwich is easy! We love a classic homemade white bread or wheat…but rye bread is also a great match!. Spoon the egg salad onto the bread and enjoy!

Egg Salad instructions :

1. I mash my eggs with a potato masher. Just makes it that much quicker..
2. Add the rest of the ingredients and stir well. Refrigerate leftovers..

Serves For 4 Person
Kcal: 70
Fat: 21g
Carbs: 12g
Protein: 52g
Sugar: 30g

Taste of Home has the best egg salad sandwich recipes from real cooks, featuring reviews, ratings, how-to videos and tips. The Best Egg Salad Recipe is an easy favorite! Nothing is more picnic perfect than hard boiled eggs mixed with mayo and a pinch of mustard and of course crunchy with celery and green onions!. Whether you make an egg salad sandwich or a healthy egg salad using lettuce or low carb wraps, nothing says 'all American' like and egg salad! Tip: When peeling an egg, start at the wider end -- there's usually a small air pocket in there, which makes the egg shell easier to remove. My original plan was for an egg salad recipe I had chosen that was a little fussier than this. However, after an earlier experience today with a recipe with a more "complicated flavor," I decided to play it safe and go on the basic side with this recipe instead. An egg salad sandwich is the perfect no-fuss dinner or easy-to-transport lunch. You can get creative with mix-ins and seasonings, but this recipe is the perfect base for all your egg salad creations. Southern egg salad, primarily used for sandwiches. Serve on fresh bread of your choice. My wife likes to make double-decker sandwiches (utilizing whole wheat bread for the center slice) with pimento cheese on the other half. How long can egg salad be left at room temperature? Egg Salad Recipes Here you will find the best and creamiest egg salads for your sandwich, picnic or side dish as well as delicious leafy salads featuring the incredible egg! Once you've made the best egg salad recipe, whipping up a dream sandwich is easy! We love a classic homemade white bread or wheat…but rye bread is also a great match!. Spoon the egg salad onto the bread and enjoy! Taste of Home has the best egg salad sandwich recipes from real cooks, featuring reviews, ratings, how-to videos and tips. The Best Egg Salad Recipe is an easy favorite! Nothing is more picnic perfect than hard boiled eggs mixed with mayo and a pinch of mustard and of course crunchy with celery and green onions!. Whether you make an egg salad sandwich or a healthy egg salad using lettuce or low carb wraps, nothing says 'all American' like and egg salad! Tip: When peeling an egg, start at the wider end -- there's usually a small air pocket in there, which makes the egg shell easier to remove. Peel and roughly chop the hard-boiled eggs. Add to a large bowl with the mayonnaise, chives, relish and Dijon. Season to taste with salt and pepper. To make the salad, place the chopped hard boiled eggs in a bowl. I usually add everything to the egg bowl, but if desired, you can whisk it up first! Stir together the yogurt, mayo, pickle juice, relish and mustard. Gently toss the eggs in the mixture. Fold in the chives, salt, pepper and paprika. Mix together egg salad: chop eggs small then add to a large mixing bowl along with dressing mixture. Season with salt and pepper to taste, toss mixture. Serve in bread or croissants sprinkled lightly with paprika if desired. Common Substitutes: Add different herbs such as dill or tarragon in place of parsley. Serve boiled eggs in a fresh salad for the perfect picnic, lunch or barbecue side.