Recipe: Yummy German potato salad

German potato salad, Bacon gives this warm German potato salad recipe a boost of flavor. The vinegar and sugar dressing on this salad has the perfect combination of salty and sweet. In a large skillet, fry bacon until crisp; remove and set aside. The German potato salad found in the states is a result of altering the dish for the usual reasons: lack of access to certain ingredients a during the dish's journey here, and some changes due to American tastes. A good example of this process is American Goulash. It seems nothing like authentic Hungarian Goulash, but it is easy to see how we. THE BEST German Potato Salad is a warm potato salad recipe featuring tender red potatoes and bacon in a tangy dressing for the ultimate summer side dish! If you're a fan of potato salad, be sure to check out my Simple German (Swabian) Potato Salad Schwäbischer Kartoffelsalat , Herb & Greek Yogurt Potato Salad , or Classic Potato Salad ! Place potatoes in a large pot with the yellow onion and cover with cold water. Cook, on the grates of the grill, or on a burner, until tender. this is recipe you're looking for? To search another recipe Please look at the menu list to choose the recipe and beverage you want to try. if you can't find the recipe write keyword in search box. here is German potato salad you can enjoy.

Prepare: less then 10 Minute
Cook Time: 15 Minute

Ingredients that must be prepared for German potato salad :

1. You need 5-6 strips of bacon -
2. Make ready 1 of medium onion -
3. It's 2 pounds of red potatoes. they don't make mashed potato salad ! -
4. Prepare 1/4 cup of miracle whip -
5. You need 2 tbsp of Apple cider vinegar -

Place potatoes in a large pot with the yellow onion and cover with cold water. Cook, on the grates of the grill, or on a burner, until tender. In a large pot, cover potatoes with water and season generously with salt. This authentic German potato salad recipe came from Speck's Restaurant, which was a famous eating establishment in St.

German potato salad preparation of :

1. Prepare potatoes 1/2 inch cubes work well..
2. Place fine diced onions in skillet. Fine chop bacon add to skillet cook with onions..
3. When potatoes are done cool first. Then place in mixing bowl..
4. Add miracle whip and onions and bacon. A little oil will also add flavor..
5. Mix well and serve. Enjoy !.

Serves For 2 Person
Kcal: 130
Fat: 15g
Carbs: 12g
Protein: 22g
Sugar: 22g

I ate lunch there almost every day and always ordered the potato salad. When the owner learned I was getting married, he gave me the recipe as a wedding. Old Fashioned German Potato Salad is dressed with a dijon vinegar dressing and can be served either hot or cold. German Potato Salad is a traditional potato side dish originating in Southern Germany. In Northern Germany, the dish is different and more similar to an American style potato salad with mayonnaise. Bacon gives this warm German potato salad recipe a boost of flavor. The vinegar and sugar dressing on this salad has the perfect combination of salty and sweet. In a large skillet, fry bacon until crisp; remove and set aside. The German potato salad found in the states is a result of altering the dish for the usual reasons: lack of access to certain ingredients a during the dish's journey here, and some changes due to American tastes. A good example of this process is American Goulash. It seems nothing like authentic Hungarian Goulash, but it is easy to see how we. THE BEST German Potato Salad is a warm potato salad recipe featuring tender red potatoes and bacon in a tangy dressing for the ultimate summer side dish! If you're a fan of potato salad, be sure to check out my Simple German (Swabian) Potato Salad Schwäbischer Kartoffelsalat , Herb & Greek Yogurt Potato Salad , or Classic Potato Salad ! Place potatoes in a large pot with the yellow onion and cover with cold water. Cook, on the grates of the grill, or on a burner, until tender. In a large pot, cover potatoes with water and season generously with salt. This authentic German potato salad recipe came from Speck's Restaurant, which was a famous eating establishment in St. I ate lunch there almost every day and always ordered the potato salad. When the owner learned I was getting married, he gave me the recipe as a wedding. Old Fashioned German Potato Salad is dressed with a dijon vinegar dressing and can be served either hot or cold. German Potato Salad is a traditional potato side dish originating in Southern Germany. In Northern Germany, the dish is different and more similar to an American style potato salad with mayonnaise. The German Potato Salad keeps very well in the refrigerator for a few days. All it needs is a gentle warming before setting it on the table. Brenda Score Brenda Score is the creator of the food-focused site, a farmgirl's dabbles , and feeding people makes her happy! While beef broth might seem like an unexpected ingredient, it's a must for authentic German potato salad. Mixed with sauteed onions, it gives the vinegary slices of Yukon Golds an extra savory touch. Place the sliced potatoes in a pot and cover with water. Remove bacon from skillet with slotted spoon; drain on paper towels. German settlers brought hot potato salad, and that savory combination of warm potatoes lightly dressed with hot bacon fat and vinegar became entrenched in Pennsylvania and throughout the Midwest. You can serve the potato salad with Sauerkraut, Semmelknödel, and Sausage or with Pork Rouladen or hearty roast pork. People from the German and Austrian regions also serve the potato salad with a local common meatloaf known as Leberkäse or Fleischkäse. Drain, place in a large bowl, and set aside. In a large skillet over medium heat, cook bacon until browned and crisp, turning as needed. This tasty potato salad is super easy to make and perfect served warm or cold.