Best Way to Cook Yummy Sweet and Sour Potato Salad

Sweet and Sour Potato Salad, Now Choose From Multiple Easy Potato Recipes To Create That Perfect Meal. This German potato salad is made with a tangy, sweet and sour bacon and egg dressing, and includes chopped green pepper and onion. Garnish the salad with hard-cooked eggs and some chopped green onion or parsley. Cool, peel, and dice cooked potatoes. Mix gently eggs, potatoes and onions, in mixing bowl. The secret ingredient in this recipe is the Brown Sugar Dijon Dressing, which gives an extra punch of sweet-and-sour to this chilled sweet potato salad. We love sweet potatoes and they are terrific when combined with plain white ones, especially in an old fashioned potato salad. This one has mayonnaise, a bit of mustard, celery, hard-boiled eggs, and a smidgen of chopped onion. This wonderful, sweet-sour potato salad is flavored with onion and bacon, and sparked with pimiento and parsley. "We love this tangy, warm salad with sandwiches or burgers," says JoAnn McCauley of Dubuque, Iowa. German potato salad is sweet and sour, spicy, savory, rich, meaty, and warm all the way down. this is recipe you're looking for? To search another recipe Please look at the menu list to choose the recipe and beverage you want to try. if you can't find the recipe write keyword in search box. here is Sweet and Sour Potato Salad you can enjoy.

Prepare: less then 10 Minute
Cook Time: 18 Minute

Ingredients that must be prepared for Sweet and Sour Potato Salad :

1. set of Salad------------ -
2. It's 3 of large potatoes -
3. Make ready 4 of large eggs, to boil -
4. You need 1/3 cup of chopped green onions -
5. Prepare 1 teaspoon of dill weed -
6. Make ready 1/2 teaspoon of ground paprika -
7. Prepare As needed of water to boil potatoes and eggs -
8. set To taste of salt -
9. It's of Sauce------------ -
10. It's 1/3 cup of sugar -
11. Make ready 1/3 cup of water -
12. set 3 tablespoon of distilled white vinegar -
13. Make ready 1 of large egg -
14. You need 1-1/2 teaspoon of cornstarch -
15. Prepare 1/2 teaspoon of yellow prepared mustard -

This wonderful, sweet-sour potato salad is flavored with onion and bacon, and sparked with pimiento and parsley. "We love this tangy, warm salad with sandwiches or burgers," says JoAnn McCauley of Dubuque, Iowa. German potato salad is sweet and sour, spicy, savory, rich, meaty, and warm all the way down. It's perfect for those chilly fall tailgates. Some folks think that the concept of potato salad originated in Germany, though this version isn't common in Germany, so it most likely was developed by German American immigrants.

Sweet and Sour Potato Salad step by step :

1. Peel and dice the potatoes. Boil till fork tender. Drain and let cool..
2. Boil the four eggs and peel. Let cool and chop them up..
3. Mix the water, vinegar, and sugar bring to a boil.
4. Chop the green onions and add to potatoes..
5. Mix the chopped eggs, potatoes, dill weed, paprika, and salt.
6. Take and beat the last egg until foamy. Add cornstarch and whisk well until smooth. Whisk in a little of the hot water from the saucepan to temper, then whisk egg mixture into contents of saucepan..
7. Cook, stirring slowly, until mixture thickens like pudding; this will take only a few minutes. Remove from heat and stir in mustard until blended. Let cool..
8. Add to the boiled eggs and Potatoes. Mix well and let rest 10 minutes.
9. Stir once more and serve I hope you enjoy!.

Serves For 2 Person
Kcal: 70
Fat: 21g
Carbs: 12g
Protein: 37g
Sugar: 30g

This classic potato salad recipe is the quintessential Southern side dish; it often makes an appearance at church potlucks, family celebrations, or game-day cookouts. Packed with onions, celery, sour cream, and bacon, this dish is sure to send your taste buds on a ride. It perfectly complements barbecue ribs, homemade hamburgers, or your favorite casserole. MAKE IT SPICY: This salad is creamy and a little bit sweet which means that it lends itself very well to the addition of a little bit of heat! Dice a jalapeno or add a small dash of cayenne pepper or chipotle. Now Choose From Multiple Easy Potato Recipes To Create That Perfect Meal. This German potato salad is made with a tangy, sweet and sour bacon and egg dressing, and includes chopped green pepper and onion. Garnish the salad with hard-cooked eggs and some chopped green onion or parsley. Cool, peel, and dice cooked potatoes. Mix gently eggs, potatoes and onions, in mixing bowl. The secret ingredient in this recipe is the Brown Sugar Dijon Dressing, which gives an extra punch of sweet-and-sour to this chilled sweet potato salad. We love sweet potatoes and they are terrific when combined with plain white ones, especially in an old fashioned potato salad. This one has mayonnaise, a bit of mustard, celery, hard-boiled eggs, and a smidgen of chopped onion. This wonderful, sweet-sour potato salad is flavored with onion and bacon, and sparked with pimiento and parsley. "We love this tangy, warm salad with sandwiches or burgers," says JoAnn McCauley of Dubuque, Iowa. German potato salad is sweet and sour, spicy, savory, rich, meaty, and warm all the way down. It's perfect for those chilly fall tailgates. Some folks think that the concept of potato salad originated in Germany, though this version isn't common in Germany, so it most likely was developed by German American immigrants. This classic potato salad recipe is the quintessential Southern side dish; it often makes an appearance at church potlucks, family celebrations, or game-day cookouts. Packed with onions, celery, sour cream, and bacon, this dish is sure to send your taste buds on a ride. It perfectly complements barbecue ribs, homemade hamburgers, or your favorite casserole. MAKE IT SPICY: This salad is creamy and a little bit sweet which means that it lends itself very well to the addition of a little bit of heat! Dice a jalapeno or add a small dash of cayenne pepper or chipotle. ADD PROTEIN: Easy Grilled Chicken Breast or shrimp make a great addition to turn this from a side to a main dish. Even leftover baked ham is great in this recipe! This Grilled Sweet Potato Salad with Sweet and Sour Bacon Dressing is a delicious alternative to a baked sweet potato! Thick slices of sweet potato are quickly blanched in a pot of boiling water and then grilled for a few minutes which gives the potatoes a wonderful caramelized taste and color. Old fashioned way of using leftover boiled potatoes. When cooking with leftovers, it is not possible to give exact measurements, it depends on how many potatoes you got. Boil potatoes just until tender, drain, cool and slice into a large bowl. Slice eggs and chop green onions, including tops. For potato salad, I like to cook them in a vegetable steamer over boiling water - they absorb less water and don't get quite as mushy. Meanwhile, in a medium skillet, sauté the onions in the vegetable oil over medium heat until very soft and golden brown. Combine mayonnaise or salad dressing and the sour cream. This Southern-style potato salad is perfect for picnics and parties.or any time we want a homestyle potato salad. With ingredients like celery and hard boiled eggs, Sweet Relish Potato Salad is a mom-approved country recipe.