Recipe: Perfect Mocha iced coffee

Mocha iced coffee, Mocha Iced Coffee is a crowd-pleaser and tempts even those who don't appreciate coffee much. The icy drink is more closely related to some sort of liquid dessert than to a cup of Joe. For me, the chocolate-coffee combo reminds me of drinkable tiramisu! I have really been on a iced coffee kick as of late. This is one version I've tried and really like. You may use cooled coffee, but I think the flavor is better if you pour hot coffee over ice. Wendy is absolutely correct to tell us to use ice cubes made of leftover coffee (they don't dilute the flavor the way regular ice would). Sugar doesn't dissolve completely and leaves granules. How to Make Mocha Iced Coffee. Blend Ingredients: In a high-powered blender, combine chilled coffee, half and half, and chocolate syrup; blend to combine. this is recipe you're looking for? To search another recipe Please look at the menu list to choose the recipe and beverage you want to try. if you can't find the recipe write keyword in search box. here is Mocha iced coffee you can enjoy.

Prepare: less then 8 Minute
Cook Time: 20 Minute

Ingredients that must be prepared for Mocha iced coffee :

1. set of leftover morning coffee -
2. You need of sugar -
3. Make ready of creamer or milk (flavored creamer is what i use.) -
4. It's of chocolate syrup -
5. Make ready of whipped topping -

How to Make Mocha Iced Coffee. Blend Ingredients: In a high-powered blender, combine chilled coffee, half and half, and chocolate syrup; blend to combine. Add Ice: Add ice cubes and blend until smooth. Sweeten & Serve: Taste your mocha and add sugar if desired.

Mocha iced coffee step by step :

1. Take hot leftover coffee and add the amount of sugar you'd like, mix. refrigerate until ready to use.(make sure the sweetness is where you like it at this point) keep in fridge for a few hrs before you use it..
2. Use a clear glass, drizzle inside of cup with chocolate sauce add the coffee, some ice, coffee, creamer, coffee flavoring if you have any and mix. add whipped topping and drizzle more chocolate sauce..
3. Notes- to make it look pretty mix in a different cup before adding it to the chocolate cup then add the toppings..

Serves For 3 Person
Kcal: 130
Fat: 21g
Carbs: 32g
Protein: 45g
Sugar: 32g

Blend to combine and serve in glasses. Iced mocha recipe is a perfect concoction of coffee, ice and mocha syrup served with a nice dollop of low-fat whipped cream. I love this version of coffee though I am not an avid coffee drinker. However, I do enjoy a refreshing iced coffee when the weather calls for it. An Iced Mocha tastes like cold iced coffee with an extra layer of rich chocolate flavor. Mocha Iced Coffee is a crowd-pleaser and tempts even those who don't appreciate coffee much. The icy drink is more closely related to some sort of liquid dessert than to a cup of Joe. For me, the chocolate-coffee combo reminds me of drinkable tiramisu! I have really been on a iced coffee kick as of late. This is one version I've tried and really like. You may use cooled coffee, but I think the flavor is better if you pour hot coffee over ice. Wendy is absolutely correct to tell us to use ice cubes made of leftover coffee (they don't dilute the flavor the way regular ice would). Sugar doesn't dissolve completely and leaves granules. How to Make Mocha Iced Coffee. Blend Ingredients: In a high-powered blender, combine chilled coffee, half and half, and chocolate syrup; blend to combine. Add Ice: Add ice cubes and blend until smooth. Sweeten & Serve: Taste your mocha and add sugar if desired. Blend to combine and serve in glasses. Iced mocha recipe is a perfect concoction of coffee, ice and mocha syrup served with a nice dollop of low-fat whipped cream. I love this version of coffee though I am not an avid coffee drinker. However, I do enjoy a refreshing iced coffee when the weather calls for it. An Iced Mocha tastes like cold iced coffee with an extra layer of rich chocolate flavor. How Many Calories Are In An Iced Mocha? So, what's great about our simple recipe is the fact that the calorie count is in your hands. It all depends on the sweetener you prefer to use. In this post I show you how to make iced coffee: everything from an iced vanilla latte, iced mocha and iced caramel machiatto, and the three homemade syrups you'll make will last in the fridge for more summer coffee drinks! How to make an Iced Mocha at home. You can find a printable recipe at the end of the post, but here's what you'll need: Ingredients ice cubes coffee half & half chocolate syrup whipped cream. Directions Fill a glass or mason jar with ice. Coffee and chocolate, what more could you ask for! Love Iced Mocha's, so i hope you guys enjoy this as much as i did!! What do you guys want to see next?? He would've, but he was too busy making the Mocha Iced Coffee—a refreshing blend of chilled Premium Roast Coffee, mocha, and sweetened cream. Everybody agrees that was a better use of time. If you don't have an espresso machine, you can use a stove-top moka pot to make espresso-like coffee.