Easy Way to Cook Tasty Spicy Baked Beans

Spicy Baked Beans, Stir baked beans, ketchup, brown sugar, Worcestershire sauce, prepared mustard, minced jalapeno pepper, chili powder, and mustard powder together in a large bowl; add bacon mixture and stir. With us being definitely in the middle of cookout season, I've been thinking a lot about side dishes to bring. Canned beans form the base of these Spicy Bacon Baked Beans. I use Van Camp's Pork and Beans. Even though these baked beans are made with canned beans, lots of layers of flavor are added and they completely taste like homemade, from scratch beans. Stir in half the onions and bacon. These homemade, one-pot Spicy Jalapeño Baked Beans will be the hit of your party! Diced jalapeños and cayenne add a delicious kick to this sweet and smoky vegetarian baked beans recipe. Cook the bacon in a large Dutch oven over medium heat until most of the fat is rendered. Add the onion and garlic and saute until soft. this is recipe you're looking for? To search another recipe Please look at the menu list to choose the recipe and beverage you want to try. if you can't find the recipe write keyword in search box. here is Spicy Baked Beans you can enjoy.

Prepare: less then 15 Minute
Cook Time: 15 Minute

Ingredients that must be prepared for Spicy Baked Beans :

1. It's of chopped onion -
2. You need of diced bacon -
3. set of bbq sauce -
4. You need of garlic -
5. Make ready of large can pork n beans -
6. You need of garlic chili paste -

Cook the bacon in a large Dutch oven over medium heat until most of the fat is rendered. Add the onion and garlic and saute until soft. Left out the beer, added a little extra bbq sauce. We like spicy dishes so I used a little more chipotle.

Spicy Baked Beans step by step :

1. saute onion, bacon and garlic until bacon is cooked and onions are translucent..
2. add all remaining g ingredient and bake for 1 hour at 350°..
3. I use an Asian garlic chilli paste. I love this ingredient, I add it to so many dishes. It gives a spicy garlic flavor..
4. These beans are so easy and they pack a ton of flavor..

Serves For 4 Person
Kcal: 57
Fat: 21g
Carbs: 12g
Protein: 52g
Sugar: 53g

Take canned beans to the next level with these easy Spicy Baked Beans. A zippy, flavorful take on the classic summer potluck dish. As we prepare to fire up the grill this Memorial Day weekend, I thought it was time to share my take on a classic BBQ side dish - baked beans. Rinse beans under cold water, sorting out any rocks/particles. Bring to a boil, then reduce to a simmer. Stir baked beans, ketchup, brown sugar, Worcestershire sauce, prepared mustard, minced jalapeno pepper, chili powder, and mustard powder together in a large bowl; add bacon mixture and stir. With us being definitely in the middle of cookout season, I've been thinking a lot about side dishes to bring. Canned beans form the base of these Spicy Bacon Baked Beans. I use Van Camp's Pork and Beans. Even though these baked beans are made with canned beans, lots of layers of flavor are added and they completely taste like homemade, from scratch beans. Stir in half the onions and bacon. These homemade, one-pot Spicy Jalapeño Baked Beans will be the hit of your party! Diced jalapeños and cayenne add a delicious kick to this sweet and smoky vegetarian baked beans recipe. Cook the bacon in a large Dutch oven over medium heat until most of the fat is rendered. Add the onion and garlic and saute until soft. Left out the beer, added a little extra bbq sauce. We like spicy dishes so I used a little more chipotle. Take canned beans to the next level with these easy Spicy Baked Beans. A zippy, flavorful take on the classic summer potluck dish. As we prepare to fire up the grill this Memorial Day weekend, I thought it was time to share my take on a classic BBQ side dish - baked beans. Rinse beans under cold water, sorting out any rocks/particles. Bring to a boil, then reduce to a simmer. A dish of baked beans is a welcome addition to any backyard barbecue, family reunion potluck, or football tailgate. Even though you may not have time to start from dried beans, this recipe allows you to turn out a savory and tasty dish based on canned beans. Start by frying up some bacon (because we are firm believers that most things taste better with bacon) and sautéing an onion. For me, beans in a rich tomato sauce take on spice so well. It's tempting to inject spice into things without adding the flavour alongside it. I was quite conscious when developing this recipe to ensure the spice injects flavour too. For the wedges, mix the flour, cayenne and herbs (if using), add some salt and pepper, then toss with the potatoes and oil until well coated. Add the sausage to the pan. Use a sturdy spoon to break up the clumps. With heat from chipotles in adobo sauce and sweetness from brown sugar, this healthy stovetop baked beans recipe is a spicy twist on the classic. We slashed more than half the sugar and three-quarters of the sodium--and a few hours of cooking time--as compared to a traditional recipe. Serve at your next cookout or BBQ and be prepared for people to rave. Tips for making these baked beans: Par cooked bacon is best as to make sure it will be crispy when the beans are done.