Recipe: Tasty Savory Chicken Soboro: Four-Color Rice Bowl

Savory Chicken Soboro: Four-Color Rice Bowl, Great recipe for Savory Chicken Soboro: Four-Color Rice Bowl. I'd never tried any chicken soboro other than my mother's, and I'd had no idea that it's usually sweet until I became an adult. I would like to try making sweet soboro next time. Please separate the meat using the back of the spoon. What is soboro Soboro is ground meat (usually chicken, but any ground meat will do) broken up and cooked with classic Japanese seasonings like soy sauce, mirin, and sake. It's sweet and savory and typically served on rice in a donburi, or rice bowl. Soboro is a super popular bento lunch choice. Soboro donburi, also known as soboro don, is a classic Japanese dish of seasoned ground chicken served over a bed of rice. This style of dish where various combinations of food are served over rice, typically in a deep bowl, is known as donburi cuisine. Often, the term donburi is shortened to don and used interchangeably. this is recipe you're looking for? To search another recipe Please look at the menu list to choose the recipe and beverage you want to try. if you can't find the recipe write keyword in search box. here is Savory Chicken Soboro: Four-Color Rice Bowl you can enjoy.

Prepare: less then 8 Minute
Cook Time: 10 Minute

Ingredients that must be prepared for Savory Chicken Soboro: Four-Color Rice Bowl :

1. set of For the chicken soboro: -
2. set of ◆Ground chicken -
3. It's of ◆Sake -
4. It's of ◆Dashi stock (granules and water) -
5. It's of ◆Soy sauce -
6. It's of ◆Sesame oil -
7. You need of 〇Egg soboro -
8. Make ready of 〇Eggs -
9. set of 〇Light brown sugar -
10. Make ready of 〇Honey -
11. Make ready of 〇Milk (soy milk) -
12. Prepare of ※Tofu and sakura denbu -
13. It's of ※Tofu -
14. It's of ※Sakura denbu (sweet pink-colored semidried fish flakes) -
15. Make ready of Snow peas -
16. Prepare of Nori seaweed -

This style of dish where various combinations of food are served over rice, typically in a deep bowl, is known as donburi cuisine. Often, the term donburi is shortened to don and used interchangeably. The portable version of Soboro Don, this Soboro Bento, is packed with savory Chicken Soboro, vibrant Egg Soboro, nutty sesame green beans, and a tangy carrot salad. Delicious, balanced, and satisfying; this easy bento box lunch comes together from ingredients you probably already have in your kitchen.

Savory Chicken Soboro: Four-Color Rice Bowl step by step :

1. Chicken soboro: Add the ground chicken and sake into a frying pan, and stir-fry while pressing down with a spoon to separate the meat into small pieces..
2. Add the grated ginger and dashi stock, then briefly stir. Add in the soy sauce, and let the meat absorb the flavour. Drizzle on some of the sesame oil at the end..
3. Eggs: Mix the honey, light brown sugar, and milk (or soy milk) in the beaten eggs. Pour the mixture into the pan (or shallow pot), and make egg soboro by evaporating off the moisture..
4. Turn off the heat when the eggs are half cooked, and transfer into a bowl. When cooled, lightly stir to make into very fine sprinkles..
5. Tofu and sakura denbu: Add the tofu into the pan, and mash. Please colour and sweeten it with sakura denbu to your liking. You can also use okara (soy pulp)..
6. Parboil snow peas, and let it cool. Cut the pods into very thin strips. Set the peas aside. Now you've made your four-colour toppings..
7. Arrange the toppings on the rice, and you're done..
8. This is a bento box version..

Serves For 4 Person
Kcal: 130
Fat: 12g
Carbs: 12g
Protein: 18g
Sugar: 127g

Soboro Don or Ground Chicken Bowl is your go-to Japanese comfort meal! With seasoned minced chicken, scrambled eggs, and green vegetables on top of fluffy steamed rice, this three-color rice bowl is effortlessly easy to pull together and full of flavor. A favorite among both kids and adults. It comes together in minutes making it a perfect weeknight meal, or an easy bento lunch to go. Soboro Don (そぼろ丼) is a simple Japanese rice bowl with sweet and savory ground chicken and some seasoned scrambled egg. Great recipe for Savory Chicken Soboro: Four-Color Rice Bowl. I'd never tried any chicken soboro other than my mother's, and I'd had no idea that it's usually sweet until I became an adult. I would like to try making sweet soboro next time. Please separate the meat using the back of the spoon. What is soboro Soboro is ground meat (usually chicken, but any ground meat will do) broken up and cooked with classic Japanese seasonings like soy sauce, mirin, and sake. It's sweet and savory and typically served on rice in a donburi, or rice bowl. Soboro is a super popular bento lunch choice. Soboro donburi, also known as soboro don, is a classic Japanese dish of seasoned ground chicken served over a bed of rice. This style of dish where various combinations of food are served over rice, typically in a deep bowl, is known as donburi cuisine. Often, the term donburi is shortened to don and used interchangeably. The portable version of Soboro Don, this Soboro Bento, is packed with savory Chicken Soboro, vibrant Egg Soboro, nutty sesame green beans, and a tangy carrot salad. Delicious, balanced, and satisfying; this easy bento box lunch comes together from ingredients you probably already have in your kitchen. Soboro Don or Ground Chicken Bowl is your go-to Japanese comfort meal! With seasoned minced chicken, scrambled eggs, and green vegetables on top of fluffy steamed rice, this three-color rice bowl is effortlessly easy to pull together and full of flavor. A favorite among both kids and adults. It comes together in minutes making it a perfect weeknight meal, or an easy bento lunch to go. Soboro Don (そぼろ丼) is a simple Japanese rice bowl with sweet and savory ground chicken and some seasoned scrambled egg. It comes together in minutes making it a perfect weeknight meal, or an easy bento lunch to go. Soboro Don or Ground Chicken Bowl is your go-to Japanese comfort meal! With seasoned minced chicken, scrambled eggs, and green vegetables on top of fluffy steamed rice, this three-color rice bowl is effortlessly easy to pull together and full of flavor. A favorite among both kids and adults. Soboro Don (そぼろ丼) is an easy and delicious Japanese rice bowl with seasoned ground chicken and. This Onigirazu with Tori Soboro (sauteed ground chicken) and Iri Tamago (finely scrambled egg) is visually appealing and the savory teriyaki flavor goes great with the rice. Tori soboro and iri tamago can also be used as fillings for Onigiri rice balls or toppings for a donburi rice bowl. Soboro Don (Chicken Rice Bowl) Recipe. Soboro Don (そぼろ丼) is a simple Japanese rice bowl with sweet and savory ground chicken and some seasoned scrambled egg. It comes together in minutes making it a perfect weeknight meal, or an easy bento lunch to go. See more ideas about Recipes, Rice dishes, Food. See great recipes for Tori Soboro Don - Chicken on Rice 鶏そぼろ丼 -can make Gluten Free too! Soboro-Don - the Japanese rice bowl made with eggs, ground chicken and green vegetables is the latter.