Recipe: Appetizing Easy Carrot & Apple Salad with Dill & Blue Cheese

Easy Carrot & Apple Salad with Dill & Blue Cheese, Nutrient-dense and delicious raw or cooked, the carrot deserves better than a tub of hummus. Apple-Brown Sugar Glazed Carrots Carrots seem so simple, but this recipe is something special. Sweet and buttery, this was a favorite my mother. Carrot juice is healthy, refreshing and delicious. It is versatile and a cheap way of getting cool, nutrients packed drink. Just like my strawberry lemonade and cucumber juice recipe, it is easy and quick to make. Eating raw carrots helps with improving health and I use it in my cooking, smoothies, salads, and drinks. Carrot Cake is such a classic, especially this time of year with Easter approaching. Many have strong opinions about what makes the perfect carrot cake, but there's no doubt that it should be moist, simple to make and full of carrots. Beyond that, variations include everything from pineapple and coconut to pecans and raisins. this is recipe you're looking for? To search another recipe Please look at the menu list to choose the recipe and beverage you want to try. if you can't find the recipe write keyword in search box. here is Easy Carrot & Apple Salad with Dill & Blue Cheese you can enjoy.

Prepare: less then 5 Minute
Cook Time: 10 Minute

Ingredients that must be prepared for Easy Carrot & Apple Salad with Dill & Blue Cheese :

1. It's of Salad: -
2. set 2.5-3 cups of shredded or julienned carrots (about 3 or 4 medium carrots) -
3. It's 1 of small apple, cored and diced (I used Gala today.) -
4. You need 2 Tablespoons of minced onions (or 1/2 teaspoon onion powder) -
5. Prepare 2-3 Tablespoons of chopped fresh dill (or 2 to 3 teaspoons dried dill) -
6. Make ready of Dressing: -
7. set 2 Tablespoons of mayonnaise (or yogurt or sour cream if you like) -
8. It's 2 Tablespoons of fresh lemon juice (just 1 Tablespoon if using yogurt or sour cream) -
9. You need 3/4 teaspoon of sugar -
10. Prepare 1/4-1/2 teaspoon of salt (Start at the lower end. You'll need less salt if mayo, more if yogurt or sour cream) -
11. You need of Topping: -
12. You need 1/4 cup of crumbled blue cheese (feta and chevre also work) -

Many have strong opinions about what makes the perfect carrot cake, but there's no doubt that it should be moist, simple to make and full of carrots. Beyond that, variations include everything from pineapple and coconut to pecans and raisins. Glazed Carrots are a favorite side dish for my family. This glazed carrots recipe made with fresh produce is easy enough to make on a busy weeknight, yet delicious enough to make as a Thanksgiving side dish recipe.

Easy Carrot & Apple Salad with Dill & Blue Cheese instructions :

1. Put all your salad ingredients in a mixing bowl..
2. Add dressing ingredients..
3. Mix thoroughly..
4. Transfer to a serving dish and sprinkle with blue cheese (and a little more dill if you like)..
5. Enjoy! (With trash nachos or whatever. :P).

Serves For 3 Person
Kcal: 130
Fat: 21g
Carbs: 25g
Protein: 52g
Sugar: 127g

These roasted carrots are not only picky eater approved, but I've had multiple people who. These carrot cake cupcakes are so simple to make. For the carrots, we prefer to hand grate for the finest carrot pieces that melt into the cupcake batter, but you can also use a food processor. It makes quick work of grating carrots, but the pieces will be slightly larger. Some grocery stores sell bags of grated carrots, as well. Nutrient-dense and delicious raw or cooked, the carrot deserves better than a tub of hummus. Apple-Brown Sugar Glazed Carrots Carrots seem so simple, but this recipe is something special. Sweet and buttery, this was a favorite my mother. Carrot juice is healthy, refreshing and delicious. It is versatile and a cheap way of getting cool, nutrients packed drink. Just like my strawberry lemonade and cucumber juice recipe, it is easy and quick to make. Eating raw carrots helps with improving health and I use it in my cooking, smoothies, salads, and drinks. Carrot Cake is such a classic, especially this time of year with Easter approaching. Many have strong opinions about what makes the perfect carrot cake, but there's no doubt that it should be moist, simple to make and full of carrots. Beyond that, variations include everything from pineapple and coconut to pecans and raisins. Glazed Carrots are a favorite side dish for my family. This glazed carrots recipe made with fresh produce is easy enough to make on a busy weeknight, yet delicious enough to make as a Thanksgiving side dish recipe. These roasted carrots are not only picky eater approved, but I've had multiple people who. These carrot cake cupcakes are so simple to make. For the carrots, we prefer to hand grate for the finest carrot pieces that melt into the cupcake batter, but you can also use a food processor. It makes quick work of grating carrots, but the pieces will be slightly larger. Some grocery stores sell bags of grated carrots, as well. Simple dish with tender carrots with a buttery glaze and a mild sweetness. Roasted carrots are an easy and healthy weeknight side dish, and would also add a welcome jolt of color to your Thanksgiving table. Today, I'm sharing my recipe for perfect roasted carrots. I love variety and I know you do, too, so I developed two fun variations as well. One is a little spicy and the other is a little more indulgent. These glazed carrots are easy and simple to make. They make a great kid's snack or even a side dish to go with a meal. Carrots are a classic veggie that's always a tasty addition to healthy side dishes. Here are some more standout carrot recipes:. The instructions below are laid out simple for you to make refrigerator pickled carrots. Don't just stop at carrots either! Try this method with cauliflower, beets, asparagus, and more. According to food historians, carrot cake is probably a variation of the carrot puddings that were popular in Medieval Europe.