Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts, I know some people don't like 'Natto', the fermented Soy Beans, because of its smell. Well… there is at least one way to enjoy it. Mix with Kimchi that has knock-out smell! Add a microwave-cooked 'Onsen Tamago' Egg and it's a very quick and nutritious meal. Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts. The slimy Okra mixed with slimy Nattō makes it more slimy and it can be eaten as it is, but it's a great topping for Rice, Noodle and Tofu as shown below.. Natto, the wonderful Japanese fermented soybeans, can become the special ingredient for salads. This natto and radish greens salad on a bed of oatmeal provides a filling dish, using fresh red pepper, balsamic vinegar, and no added oil. It is no secret that I love natto. If you've never seen it before, it comes like this in a little foam packet. this is recipe you're looking for? To search another recipe Please look at the menu list to choose the recipe and beverage you want to try. if you can't find the recipe write keyword in search box. here is Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts you can enjoy.
The slimy Okra mixed with slimy Nattō makes it more slimy and it can be eaten as it is, but it's a great topping for Rice, Noodle and Tofu as shown below..
Natto, the wonderful Japanese fermented soybeans, can become the special ingredient for salads.
This natto and radish greens salad on a bed of oatmeal provides a filling dish, using fresh red pepper, balsamic vinegar, and no added oil.
You can easy and quick cook Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts using 5 ingredients and 3 steps. Here is how you to make ready it.
Time For Make this Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts :
- Prepare: less then 10 Minute
Cook Time: 15 Minute
Ingredients that must be prepared for Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts :
- You need 1 pack of natto made from ground soybeans -
- Prepare 2 tsp of soy sauce -
- Prepare 1 of cheese slice -
- set 1/2 sheet of dried laver -
- set 1/2 pack of white radish sprouts -
It is no secret that I love natto. If you've never seen it before, it comes like this in a little foam packet. A lot of times, it's frozen. You can actually make it at home if you don't have a market near you.
Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts instructions :
- Shred the cheese and dried laver. Cut the white radish sprouts thinly..
- Mix the natto with soy sauce, then mix with the ingredients from step 1..
- You can also add two beaten eggs and make it into a delicious omelet. Possible Pairings Rice, Mixed Salad with Natto And White Radish Sprouts, and instant seaweed soup 80kcal per serving.
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Serves For 2 Person
Kcal: 57
Fat: 18g
Carbs: 12g
Protein: 45g
Sugar: 127g
You just need the natto starter, which you can get on Amazon, by the way. Here is another way that you can enjoy natto with crunchy veggies! Seasoned Natto, Daikon Radish and Cucumber is a refreshing salad-like dish that you can enjoy by itself or on top of rice. It's vegan and made with no added oil. Instead of white rice, add natto to your favorite pasta shape to create a mixed noodle salad. I know some people don't like 'Natto', the fermented Soy Beans, because of its smell. Well… there is at least one way to enjoy it. Mix with Kimchi that has knock-out smell! Add a microwave-cooked 'Onsen Tamago' Egg and it's a very quick and nutritious meal. Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts. The slimy Okra mixed with slimy Nattō makes it more slimy and it can be eaten as it is, but it's a great topping for Rice, Noodle and Tofu as shown below.. Natto, the wonderful Japanese fermented soybeans, can become the special ingredient for salads. This natto and radish greens salad on a bed of oatmeal provides a filling dish, using fresh red pepper, balsamic vinegar, and no added oil. It is no secret that I love natto. If you've never seen it before, it comes like this in a little foam packet. A lot of times, it's frozen. You can actually make it at home if you don't have a market near you. You just need the natto starter, which you can get on Amazon, by the way. Here is another way that you can enjoy natto with crunchy veggies! Seasoned Natto, Daikon Radish and Cucumber is a refreshing salad-like dish that you can enjoy by itself or on top of rice. It's vegan and made with no added oil. Instead of white rice, add natto to your favorite pasta shape to create a mixed noodle salad. Mix in some chopped green onions and bell peppers to round out the flavors. Make a stir-fry using fried brown rice and natto. Add chunks of roasted pork, chopped carrots, and even scrambled eggs. Natto (fermented soybeans) Sausage and cabbage saute: Stewed short-neck clams with Japanese mustard spinach: Yogurt with fruit: Natto (fermented soybeans) Tuna salad with broccoli: Natto (fermented soybeans) Chinese cabbage and bean sprout miso soup: Fruit: Scarlet runner beans boiled in sugar and soy sauce: Cabbage and deep-fried tofu miso. Raw tuna and natto (fermented soybeans). Grilled.. white onion, green onion, and red ginger. Nattō is a traditional Japanese food made from soybeans that have been fermented with Bacillus subtilis var. natto. It is often served as a breakfast food. It is served with karashi mustard, soy or tare sauce, and sometimes Japanese bunching onion. Nattō is often considered an acquired taste because of its powerful smell, strong flavor, and sticky, slimy texture. Craft your healthy grocery list with fresh food from Sprouts Farmers Market! See more ideas about Natto, Soybean, Food. Green onions, radish sprouts, fried tofu, dried bonito, and seaweed.